Or what many companies still underestimate: culture is not a detail.
In China, KFC is not just another fast-food player.
It is simply the market leader.
With more than 13,000 restaurants across the country, KFC has significantly outpaced McDonald’s, which operates around 7,500.
More importantly, KFC entered earlier, expanded faster… and became deeply embedded in everyday Chinese life.
This is not about the product.
It is about how you read the market.
Internationalization is not just a matter of strategy, resources, or brand.
There is one point that is consistently underestimated: you don’t enter a market, you enter a mindset.
The example of KFC in China is particularly telling.
Unlike other fast-food players, KFC did not try to replicate a global model with minor adjustments.
They made a much more radical choice: thinking “in China, for China.”
This is exactly what the authors of Dragon Tactics highlight through three key principles.
- “In China, for China”: letting go of the illusion of a universal model
KFC did not export a Western concept.
They built an offering rooted in local habits:
- menus adapted to Chinese tastes (rice, soups, hot meals from breakfast)
- a dining experience designed as a social, family space
- deeply localized marketing
In other words, they accepted to let go of their global standards when they were no longer relevant.
This is often where companies fail:
they adapt… without ever truly questioning their model.
- Speed, scale, flexibility: playing by local rules
The Chinese market does not reward the most perfect players.
It rewards the fastest and the most adaptable.
KFC:
- expanded massively and rapidly
- tested, adjusted, and learned continuously
- made local decisions, without relying on a distant headquarters
This ability to move fast is not just operational.
It is cultural.
It requires accepting:
- uncertainty
- experimentation
- and a certain level of embraced imperfection
- Entering the local “mindset”: understanding what truly drives the system
The authors of Dragon Tactics insist on a key point:
succeeding in China means entering the mental logic of the market.
This is not about surface-level adaptation.
It is about deep values and cultural dynamics.
In the Chinese context, this notably involves what they call the “wolf mindset”:
👉 not missing opportunities
👉 moving fast and adapting
👉 and above all, acting as a pack, leveraging networks, alliances, and collective dynamics
KFC did not just understand these logics.
They operated from within them.
What this tells us (and what we still tend to overlook)
Internationalizing is not:
❌ duplicating a model with slight adjustments
❌ imposing a vision that has “already worked elsewhere”
It is:
✔️ accepting to shift your frame of reference
✔️ understanding the deep motivations of a market
✔️ translating your strategy into a locally credible language
And also, something often overlooked:
learning from these differences.
Not only to succeed locally, but to enrich your global offering.
Provided you see them as an opportunity, and are genuinely open to integrating them.
Add comment
Comments